I've seen a lot of pizza recipes floating around lately - something must be in the air! I love to make pizza because you can put anything on it and it doesn't take long to make at all (if you use refrigerated pizza crust). I have yet to make my own pizza crust. Not because I don't think I can, but I haven't been in the mood to wait for the dough to do its thing! With my schedule lately all I have time to do is roll out some refrigerated dough, slap some toppings on it, and bake. I actually made this pizza a long time ago, but I'm just now getting around to blogging about it. The pictures don't do this pizza justice. It makes it look like the dough is really light and not done, but that was not the case at all. This is a super easy recipe - enjoy!
BBQ Chicken PizzaMy own "recipe"
Ingredients:
Refrigerated pizza dough crust
BBQ sauce (I used hickory)
2 chicken breasts, cubed and cooked
Can of diced pineapple
Shredded mozzarella cheese
Directions:
Roll out pizza crust onto a baking stone or sheet. Spread bbq sauce over pizza - use however much or little you like. Spread chicken and pineapple over pizza and then sprinkle the amount of cheese you want on top. Bake according to pizza crust instructions. (I made this so long ago I don't remember the temp or time)
Pin It
Ingredients:
Pin It
ohh this looks amazing. i <3 pizza so much. larry just said yesterday that he's been wanting pineapple on his pizza so i'm giving this a try this week!
ReplyDeleteHi, I saw your blog on the nest! Your pizza (well, your food in general) looks amazing!! I make a BBQ Chicken pizza and I usually add both mozzarella and Parmesan cheeses then I caramelize onions (for my half because my hubby doesn't like them) and add those. But I am def. trying the pineapple..yummy!
ReplyDelete