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Saturday, January 24, 2009

Cranberry Oatmeal Bars

I saw these in my last issue of Cooking Light and thought they sounded great. I love oats and cranberries so it seemed like a good combination to me! I really enjoyed these bars and definitely recommend them if you are looking for a lighter dessert. In fact, the oats make them seem like an okay substitute for breakfast! Well, at least that is what I am telling myself. You can find the recipe here at the Cooking Light website. The only thing I did differently is make them in an 8x8 pan, which I recommend. I definitely would not have been able to cover the bottom of an 11x7 pan which the recipe calls for.

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  1. I made these from that issue of Cooking Light too! They were great, and much loved by my husbands coworkers.

  2. These look great. I love anything with cranberries.